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020 -INTERNATIONAL STANDARD BOOK NUMBER
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040 -CATALOGING SOURCE
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a
Original cataloging agency
NEU GrandLibrary
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041 -LANGUAGE CODE
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a
Language code of text/sound track or separate title
eng
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050 -LIBRARY OF CONGRESS CALL NUMBER
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a
Classification number
WL104
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b
Item number
.B68 1993
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100 -MAIN ENTRY--PERSONAL NAME
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a
Personal name
Bourre JeanMarie
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245 -TITLE STATEMENT
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a
Title
Brainfood :
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b
Remainder of title
a provocative exploration of the connection between what you eat and how you think /
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c
Statement of responsibility, etc
Jean-Marie Bourre ; translated from the French by Charles Ramble
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h
Medium
BOOK
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260 -PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
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a
Place of publication, distribution, etc
Boston ;
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a
Place of publication, distribution, etc
London :
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b
Name of publisher, distributor, etc
Little, Brown,
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c
Date of publication, distribution, etc
1993.
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300 -PHYSICAL DESCRIPTION
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a
Extent
vii, 268 p ;
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c
Dimensions
25 cm
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500 -GENERAL NOTE
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a
General note
Translation of: Dietetique du cerveau
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650 -SUBJECT ADDED ENTRY--TOPICAL TERM
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a
Topical term or geographic name as entry element
Brain
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650 -SUBJECT ADDED ENTRY--TOPICAL TERM
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a
Topical term or geographic name as entry element
Dietetics
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650 -SUBJECT ADDED ENTRY--TOPICAL TERM
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a
Topical term or geographic name as entry element
Neurochemistry
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650 -SUBJECT ADDED ENTRY--TOPICAL TERM
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a
Topical term or geographic name as entry element
Nutrition
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700 -ADDED ENTRY--PERSONAL NAME
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a
Personal name
Ramble Charles
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