Nutrition for the Foodservice Professional / (Drummond, Karen Eich.)
LEADER
naa a22 7ar4500
040 -CATALOGING SOURCE
a
Original cataloging agency
NEU GrandLibrary
041 -LANGUAGE CODE
a
Language code of text/sound track or separate title
en
082 -DEWEY DECIMAL CLASSIFICATION NUMBER
a
Dewey Classification
612.3088642
050 -LIBRARY OF CONGRESS CALL NUMBER
a
Classification number
T
b
Item number
100 -MAIN ENTRY--PERSONAL NAME
a
Personal name
Drummond, Karen Eich.
245 -TITLE STATEMENT
a
Title
Nutrition for the Foodservice Professional /
c
Statement of responsibility, etc
Karen Eich Drummond .
h
Medium
BOOK
650 -SUBJECT ADDED ENTRY--TOPICAL TERM
a
Topical term or geographic name as entry element
Technology
Items
Location
Shelf
barcode
Call number
2nd Floor
GEN
1341455920
T .D78
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