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020 -INTERNATIONAL STANDARD BOOK NUMBER
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040 -CATALOGING SOURCE
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a
Original cataloging agency
NEU GrandLibrary
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050 -LIBRARY OF CONGRESS CALL NUMBER
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a
Classification number
TX745
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b
Item number
.H36 1991
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100 -MAIN ENTRY--PERSONAL NAME
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a
Personal name
Handslip, Carole.
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245 -TITLE STATEMENT
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a
Title
A Gourmet's book of dried fruit & nuts /
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c
Statement of responsibility, etc
Carole Handslip & Felicity Jackson ; photographed by Sue Atkinson
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h
Medium
BOOK
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260 -PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
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a
Place of publication, distribution, etc
London :
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b
Name of publisher, distributor, etc
Salamander,
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c
Date of publication, distribution, etc
1991.
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300 -PHYSICAL DESCRIPTION
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a
Extent
120 p. :
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b
Other physical details
ill. ;
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c
Dimensions
29 cm.
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650 -SUBJECT ADDED ENTRY--TOPICAL TERM
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a
Topical term or geographic name as entry element
Cooking (Dried fruit)
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650 -SUBJECT ADDED ENTRY--TOPICAL TERM
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a
Topical term or geographic name as entry element
Cooking (Nuts)
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700 -ADDED ENTRY--PERSONAL NAME
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a
Personal name
Jackson, Felicity.
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700 -ADDED ENTRY--PERSONAL NAME
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a
Personal name
Atkinson, Sue.
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740 -ADDED ENTRY--UNCONTROLLED RELATED/ANALYTICAL TITLE
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a
Uncontrolled related/analytical title
A Gourmet's book of dried fruit and nuts
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