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020 -INTERNATIONAL STANDARD BOOK NUMBER
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040 -CATALOGING SOURCE
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a
Original cataloging agency
NEU GrandLibrary
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041 -LANGUAGE CODE
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a
Language code of text/sound track or separate title
tur
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050 -LIBRARY OF CONGRESS CALL NUMBER
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a
Classification number
WB400
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b
Item number
.T87 2003
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100 -MAIN ENTRY--PERSONAL NAME
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a
Personal name
Türkan Cemal
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245 -TITLE STATEMENT
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a
Title
Turizmde beslenme ilkeleri ve mönü planlama :
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b
Remainder of title
eğitim, turizm, otel, lokanta /
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c
Statement of responsibility, etc
Cemal Türkan .
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h
Medium
BOOK
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260 -PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
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c
Date of publication, distribution, etc
2003 .
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a
Place of publication, distribution, etc
Ankara :
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b
Name of publisher, distributor, etc
Detay Yayıncılık,
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300 -PHYSICAL DESCRIPTION
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a
Extent
viii, 168 p. ;
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c
Dimensions
22 cm.
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440 -SERIES STATEMENT/ADDED ENTRY--TITLE
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a
Title
Detay yayınları ;
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n
Number of part/section of a work
58.
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504 -BIBLIOGRAPHY, ETC. NOTE
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a
Bibliography, etc
Bibliography p. 168.
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650 -SUBJECT ADDED ENTRY--TOPICAL TERM
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a
Topical term or geographic name as entry element
Nutrition
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