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Greek and international cooking and patisseries / ()
LEADER
 naa   a22   7ar4500 

040 -CATALOGING SOURCE

a Original cataloging agency NEU GrandLibrary

041 -LANGUAGE CODE

a Language code of text/sound track or separate title eng

041 -LANGUAGE CODE

a Language code of text/sound track or separate title gre

050 -LIBRARY OF CONGRESS CALL NUMBER

a Classification number TX723.5.G8

b Item number G74

245 -TITLE STATEMENT

h Medium BOOK

a Title Greek and international cooking and patisseries /

260 -PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)

a Place of publication, distribution, etc Athens :

b Name of publisher, distributor, etc Ladias Publications,

300 -PHYSICAL DESCRIPTION

a Extent v. :

b Other physical details ill. ;

c Dimensions 30 cm.

650 -SUBJECT ADDED ENTRY--TOPICAL TERM

a Topical term or geographic name as entry element Cooking, Greek.

650 -SUBJECT ADDED ENTRY--TOPICAL TERM

a Topical term or geographic name as entry element International cooking.


Items
Shelf
barcode
Location
Gifted by
Call number
GEN61058399032nd FloorSalih GücelTX723.5.G8 G74 1983 v.2
GEN6105331886N/A TX723.5.G8 G74 1981 v.1

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