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Servis, bar ve mutfak temel bilgileri / (Özçil, Ali.)
Bibliographical information (record 257581)
Servis, bar ve mutfak temel bilgileri /
Author:
Özçil, Ali.
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Publisher:
Çarok Reklam, Turizm ve Organizasyon ,
Edition:
2007 .
Classification:
TX925
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Status
Library
Section
6247739624
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NEU Grand LibraryGrnd. Floor (TX925 .O93 2007)
Cyprus Section
Gifted by: Dr. Suat İ. Günsel
NEAR EAST UNIVERSITY GRAND LIBRARY +90 (392) 223 64 64 Ext:5536. Near East Boulevard, Nicosia, TRNC
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