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Principles of food, beverage, and labor cost controls/ (Dittmer, Paul R.)
Bibliographical information (record 318798)
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Principles of food, beverage, and labor cost controls/
Author:
 Dittmer, Paul R. Search Author in Amazon Books

Publisher:
John Wiley & Sons,
ISBN:
 9780471783473
Edition:
 2009.
Classification:
 TX911.3
Related links
Items (2)
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Status
Library
Section
7187183258
Item available
University of Kyrenia Grand Library3rd Floor (TX911.3 .C65D58 2009)
General Collection
Gifted by: Deniz Plaza
7188567254
Item available
University of Kyrenia Grand Library3rd Floor (TX911.3 .C65D58 2009)
General Collection
Gifted by: Deniz Plaza
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