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Music CD Full List | Turkish Music

 
Title
Author
Publisher Edition
Shelf
At
Hospitality and catering :
a closer look /
ISBN: 0304331848
Cassell, 1997. TX911.3.M27 J67 1997 NEU Grand Library[General Collection]
Available
Hotel operations management /
ISBN: 0131711490
Pearson/Prentice Hall, c2007. TX911.3.M27 H39 2007 NEU Grand Library[General Collection] (2)
Yeniboğaziçi Grand Library[General Collection] (1)
Available
Foundations of lodging management /
ISBN: 0131700553
Pearson/Prentice Hall, 2006. TX911.3.M27 H3879 2006 NEU Grand Library[General Collection]
Available
Restaurant financial management basics /
ISBN: 0471213799
John Wiley & Sons,, c2002. TX911.3.F5 S36 2002 NEU Grand Library[General Collection] (2)
Available
Ethics in the hospitality and tourism industry /
ISBN: 0866122753
Educational Institute, American Hotel & Lodging Association, c2005. TX911.3.E84 L54 2005 NEU Grand Library[General Collection] (2)
Available
Cost control in the hospitality industry /
ISBN: 0135753252
Prentice Hall, 2000. TX911.3.C65 D44 2000 NEU Grand Library[General Collection] (1)
NEU Grand Library[Reserve Section] (1)
Yeniboğaziçi Grand Library[General Collection] (1)
Available
Mavi kıyılarda yeme içme sanatı:
wining dining on the Turkish riviera/
ISBN: 9757143235
Intermedia, 1998. TX910.T9 N57 1998 NEU Grand Library[General Collection]
Available
Küçük Oteller kitabı =
The Little Hotel book /
ISBN: 9755213767
Boyut Yayın Grubu, 2006. TX907.5.T9 N57 2006 University of Kyrenia Grand Library[General Collection]
Available
Küçük Oteller kitabı =
The Little Hotel book /
ISBN: 9755213767
Boyut Yayın Grubu, 2003. TX907.5.T9 N57 2003 Yeniboğaziçi Grand Library[General Collection]
Available
Küçük Oteller kitabı =
The Little Hotel book /
ISBN: 9755213775
Boyut Yayın Grubu, 2000. TX907.5.T9 N57 2000 University of Kyrenia Grand Library[General Collection]
Available

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