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You searched: | Subject = Nutrition., food, |
Results: 137 found in 0.007 seconds

	▼Title ▲	▼Author▲	Publisher	Edition	▼Shelf▲	At
0	Food policy, control, and research / ISBN: 1594544085	Riley Arthur P	Nova Science Publishers,	2005.	WA695 .F665 2005	NEU Grand Library[Medical Section]	Available
1	Food additives, nutrients & supplements A-to-Z : a shopper’s guide / ISBN: 1574160087	Renders Eileen	Clear Light Publishers,	c1999.	QU145 .R47 1999	NEU Grand Library[Medical Section]	Available
0	Food, agriculture and education / ISBN: 0080339484	Rao A N	Pergamon for the ICSU,	1987.	WB400 .F658 1987	NEU Grand Library[General Collection]	Available
0	Safe eating : a practical four-point program to reduce your intake of toxins and increase your tolerance of unavoidable toxins--because what you don't know can hurt you / ISBN: 0871316196	Quillin Patrick	M. Evans,	1990.	WA701 .Q55 1990	NEU Grand Library[Medical Section]	Available
3	Principles of food toxicology / ISBN: 9780849380907	Püssa, Tõnu.	CRC Press,	2008.	QU145 .P987p 2008	NEU Grand Library[Medical Section]	Available
4	Food / ISBN: 0752800892	Powter Susan	Simon & Schuster,	c1995.	TX353 .P59 1995	NEU Grand Library[General Collection] (2)	Available
0	Food / ISBN: 0752803158	Powter Susan	Orion,	1996.	TX353 .P69 1996	NEU Grand Library[Medical Section]	Available
1	Food and nutrition / ISBN: 0589048643	PalmersMargaret	Reed Education ,	1973.	QU145 .P35 1973	NEU Grand Library[Medical Section]	Available
1	Beslenmenin esasları ve sağlığın korunmasına beslenme / ISBN: 9789758322916	Özenoğlu, Aliye,	Hatiboğlu Yayınları,	2016.	QU145 .B47 2016	NEU Grand Library[Medical Section]	Available
0	Girne'de yaşayan 19-65 yaş yetişkin bireylerin diyet kalite indekslerinin belirlenmesi üzerine bir çalışma /	Okan, Ayşe.	Near East University,	2010	QU146.GA1 O33 2010	NEU Grand Library[Reserve Section] (2)	Available

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