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▼Title ▲
▼Author▲
 Publisher Edition
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The sacred cow and the abominable pig :
riddles of food and culture /
ISBN: 0671633082 (pbk.) 		Simon & Schuster, 1987, c1985. GT2850 .H36 1987 NEU Grand Library[General Collection]
Available
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The quality of mercy :
Cambodia, Holocaust, and modern conscience /
ISBN: 0223976914 		Andre Deutsch Ltd, 1984. DS554.8 .S54 1984 Yeniboğaziçi Grand Library[General Collection]
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The fight for food /
G. G. Harrap, 1955. S493 .C6 1955 NEU Grand Library[General Collection]
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The World atlas of food :
a gourmet's guide to the great regional dishes of the world /
ISBN: 0855330384 : 		Mitchell Beazley, 1974. TX725.A1 .W66 1974 NEU Grand Library[Reference Section]
Available
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A taste of London: traditional food;
ISBN: 0460078739 		Dent, 1973. TX717 .F393 NEU Grand Library[General Collection]
Available
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The green detective in the kitchen :
food production and the environment /
ISBN: 075020060X 		Wayland, 1991. S439 S55 1991 NEU Grand Library[General Collection]
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Türkiye'nin ve dünya'nın beslenme ile ilgili meseleleri.../
Altın Kitaplar Yayınevi, 1964 HD9000.5 .K56 1964 NEU Grand Library[General Collection]
Available
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Bronze Age food vessel urns in Northern Britain /
B.A.R., 1978. DZ9 .C68 Yeniboğaziçi Grand Library[General Collection]
Available
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Operation Hotel/
ISBN: 340103973 		Knight Books, 1968 . TX911.3.M27 G39 1968 NEU Grand Library[General Collection]
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Dr. Shapiro's picture perfect weight loss shopper's guide :
supermarket choices for permanent weight loss /
ISBN: 1579544169 		RODALE, c2001. WD 212 .S529d 2001 NEU Grand Library[Medical Section]
Available
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