Publisher
Edition
At
0
Iarc monographs on the evaluation of the carcinogenic risk of chemicalas to human :
International Agency for Research on Cancer,
1983.
WA712 .I58 1983
NEU Grand Library[Medical Section]
Available
0
The accelerated freeze-drying (AFD) method of food preservation /
H.M. Stationery Off.,
1961.
TX610 .G87 1961
NEU Grand Library[General Collection]
Available
0
Subsistence to supermarket :
Australian Government Publishing Service,
1994.
HD9016.A2 338.1994
NEU Grand Library[General Collection]
Available
0
A taste of Australian food and wine /
Chanel Publishers,
2001.
TX7725.A8 T37 2001
NEU Grand Library[General Collection]
Available
0
Why additives? :
Forbes Publications,
1977.
TX553.A3 A33 1977
NEU Grand Library[General Collection]
Available
0
Catalogue of FAO publications /
Food and Agriculture Organization of the United Nations,
1967.
Z5076.Z9 F6
NEU Grand Library[General Collection]
Available
0
Artificial feeds for the young infant :
H.M.S.O.,
1984.
WS120 .G7863a 1984
NEU Grand Library[Medical Section]
Available
0
Commercial Cookery /
1992.
TX820 .C66 1992
University of Kyrenia Grand Library[General Collection]
Available
0
Fast-Food Outlets /
Canberra,
1996.
TX945 .F37 1996
NEU Grand Library[General Collection]
Available
0
Meat and medicine :
Consumers in Europe Group,
1994.
WA701 .M42 1994
NEU Grand Library[Medical Section] (3)
Available
