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You searched: | Subject = Cooking , |
Results: 360 found in 0.006 seconds

	▼Title ▲	▼Author▲	Publisher	Edition	▼Shelf▲	At
0	The great garlic cookbook / ISBN: 1856132188	Hale, Sophie.	Ted Smart,	1986.	TX819.H35 G74 1986	Yeniboğaziçi Grand Library[General Collection]	Available
0	İkinci Milletlerarası Yemek Kongresi : Türkiye, 3-10 Eylül 1988 / ISBN: 9759552507	Halıcı, Feyzi.	Konya Kültür ve Turizm Vakfı,	1989.	TX725.T8 I58 1989	University of Kyrenia Grand Library[General Collection] (1) Yeniboğaziçi Grand Library[General Collection] (1)	Available
0	Selçuklu Dönemi mutfağı / ISBN: 9786054886135	Halıcı, Nevin.	Selçuklu Belediyesi,	2015.	TX725.T9 H35 2015	NEU Grand Library[General Collection]	Available
0	A Gourmet's book of dried fruit & nuts / ISBN: 0861014782	Handslip, Carole.	Salamander,	1991.	TX745 .H36 1991	University of Kyrenia Grand Library[General Collection]	Available
0	Southeast Asian cooking : menus and recipes from Thailand, Singapore, Vietnam, Brunei, Malaysia, Indonesia, and the Philippines / ISBN: 1555610501 :	Hansen, Barbara Joan.	Fisher Books,	c1992.	TX724.5.S68 H35 1992	Yeniboğaziçi Grand Library[General Collection]	Available
0	A Complete Illustrated Guide to the Cheese of the World / ISBN: 1859678947	Harbutt, Juliet.	Lorenz Books,	1999.	SF274 .H37 1999	Yeniboğaziçi Grand Library[General Collection]	Available
0	Ainsley's big cook out / ISBN: 0563384891	Harriott, Ainsley.	BBC,	1999.	TX724.5 .H37 1999	Yeniboğaziçi Grand Library[General Collection]	Available
0	Ainsley Harriott's gourmet express / ISBN: 0563551798 (hbk.)	Harriott, Ainsley.	BBC,	2000.	TX833.5 .H36 2000	Yeniboğaziçi Grand Library[General Collection]	Available
0	Ainsley Harriott's gourmet express 2/ ISBN: 0563534303	Harriott, Ainsley.	BBC,	2001.	TX725 .H37 2001	Nilüfer & Atilla Engin Section[General Collection]	Available
0	Italia! Italia! : a passion for the real food of Italy / ISBN: 0304351504	Harris, Valentina.	Cassell,	1999.	TX723 .H32 1999	Yeniboğaziçi Grand Library[General Collection]	Available

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