Publisher
Edition
At
0
Eine prise süden /
ISBN: 3453038452
Wilhem Heyne Verlag,
1995.
TX721 .S54 1995
University of Kyrenia Grand Library[General Collection]
Available
0
Sofra sanatı /
Simge Yayıncılık,
1997.
TX725.T9 S64 1997
University of Kyrenia Grand Library[General Collection]
Available
0
Vegetables and salads /
David & Charles,
1981.
TX801 .Y68 1981
Yeniboğaziçi Grand Library[General Collection]
Available
0
Dufrais :
the essential ingredient /
Nestle UK Ltd,
1995.
TX714 .D84 1995
NEU Grand Library[General Collection]
Available
0
A'dan Z'ye mutfak :
17 kişilik yiyecek hazırlama /
Ceylan Yayınları,
1981.
TX757 .A3 1981
Yeniboğaziçi Grand Library[General Collection]
Available
0
The book of Chinese cooking/
ISBN: 1856131084
Jasper Spenser - Smith,
1991.
TX724.5 .B66 1991
Yeniboğaziçi Grand Library[General Collection]
Available
0
Continental Büyük Yemek Ansiklopedisi :
Sebze yemekleri, hamur işleri 3/
Sabah,
[t.y.]
TX725 .C66
NEU Grand Library[Reference Section]
Available
0
Continental Büyük Yemek Ansiklopedisi :
Balıklar, deniz ürünleri, tavuk yemekleri, et yemekleri 2/
Sabah,
[t.y.]
TX725 .C66 vol.2
NEU Grand Library[Reference Section]
Available
0
Continental Büyük Yemek Ansiklopedisi :
Tatlılar, iştah açıcılar, kanepeler 4/
Sabah,
[t.y.]
TX725 .C66 vol.4
NEU Grand Library[Reference Section] (2)
Available
0
Chocolate cooking :
The best of Cadbury /
ISBN: 0600615154
Hamlyn,
2005.
TX767.C5 F39 2005
Yeniboğaziçi Grand Library[General Collection]
Available