Publisher
Edition
At
1
Nutraceutical and specialty lipids and their co-products /
ISBN: 1574444999
CRC/Taylor & Francis,
2006.
QU 145 .N84 2006
NEU Grand Library[Medical Section]
Available
4
The psychology of eating :
from healthy to disordered behavior /
ISBN: 0631233741
Blackwell,
2006.
QU 145 .O34 2006
NEU Grand Library[Medical Section]
Available
2
Food and nutritional toxicology /
ISBN: 1587160714
CRC Press,
2004.
QU145 .O54 2004
NEU Grand Library[Medical Section]
Available
1
Food and nutrition /
ISBN: 0589048643
Reed Education ,
1973.
QU145 .P35 1973
NEU Grand Library[Medical Section]
Available
3
Principles of food toxicology /
ISBN: 9780849380907
CRC Press,
2008.
QU145 .P987p 2008
NEU Grand Library[Medical Section]
Available
1
Food additives, nutrients & supplements A-to-Z :
a shopper’s guide /
ISBN: 1574160087
Clear Light Publishers,
c1999.
QU145 .R47 1999
NEU Grand Library[Medical Section]
Available
0
Sağlıkla Yemek /
ÜNTAR,
QU145 .S24
University of Kyrenia Grand Library[Medical Section]
Available
0
Sağlıklı yaşam için yararlı dost bakteriler :
Probiyotik /
ISBN: 9786056107610
Türk Gastroentoloji Vakfı Yayınları,
2010.
QU145.S24 O93 2010
NEU Grand Library[Medical Section]
Available
0
Demography and nutrition :
evidence from historical and contemporary populations /
ISBN: 0632059834
Blackwell Science,
2002.
QU145 .S36 2002
NEU Grand Library[Medical Section]
Available
9
Nutrition:
concepts and controversies /
ISBN: 0495390658
Thomson/Wadsworth,
2007
QU145 .S5365 2008
NEU Grand Library[Medical Section]
Available