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You searched: |  Subject = Food. ,  | 
Results: 630 found in 0.008 seconds

 
Title
Author
Publisher Edition
Shelf
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Auditing in the food industry :
from safety and quality to environmental and other audits /
ISBN: 1855734508
CRC Press, 2006 . QU145 .A83 2006 NEU Grand Library[Medical Section]
Available
0
The Australian cook’s dictionary /
New Holland, 2000. TX349 .G74 2000 NEU Grand Library[General Collection]
Available
0
The Australian food report /
ISBN: 1863440011
S&W Information Guides, c1989. TX551 .L42 1989 NEU Grand Library[General Collection]
Available
0
Avrupa'da yemeğin tarihi /
AFA, 1995. TX353 .M721320 1995 NEU Grand Library[Kutlu Adalı Section]
Available
1
Avrupa'da yemeğin tarihi /
ISBN: 9754143056
Afa Yayıncılık, 1995. TX353 .M7219 1995 NEU Grand Library[General Collection]
Available
0
Avrupa'da yemeğin tarihi /
ISBN: 9754143056
Afa Yayıncılık, 1995. TX353 .M7219 1995 Atila Türk Archive Room[Atila Türk Section]
Available
0
Avrupa Birliği'ne gıda ihracatında kalite kontrolü /
ISBN: 9755128808
İstanbul Ticaret Odası, 2004. HF1414.55.T9 A97 2004 NEU Grand Library[General Collection]
Available
0
Avrupa Birliği gıda güvenliği politikası ve üyelik sürecinde Türkiye'ye yansımaları /
ISBN: 9751939240
T.C. Başbakanlık Devlet Planlama Teşkilatı, 2006. HD9015.T92 G83 2006 NEU Grand Library[General Collection] (2)
Available
0
A Baghdad cookery book :
the book of dishes (Kitāb al-ṭabīkh) /
ISBN: 1903018420 (pbk.)
Prospect Books, 2005. TX725.S9 I213 2005 University of Kyrenia Grand Library[General Collection]
Available
0
Banquet of the mind /
ISBN: 0091835542
Random House Australia, 2000. PN6071.G3 B36 2000 NEU Grand Library[General Collection]
Available
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