Publisher
Edition
At
0
Adana mutfak sanatı /
ISBN: 9786053637585
Adana Olgunlaşma Enstitüsü,
2011.
TX725.T9 A33 2011
NEU Grand Library[General Collection]
Available
0
Yemek dünyasında yeni bir tat Beyşehir mutfağı /
Damla Ofset,
2015.
TX725.T9 Y46 2015
NEU Grand Library[General Collection]
Available
0
Vegetarian cooking :
exciting ideas for delicious meals /
ISBN: 818711054
Parragon,
1994.
TX837 .V44 1994
NEU Grand Library[General Collection]
Available
0
1001 çeşit yemek /
ISBN: 9786055430672
İtalik Kitapları,
2015.
TX725.T8 B56 2015
NEU Grand Library[General Collection]
Available
0
Bosch yemek kitabı 2 /
Bosch,
TX724.5 .B67
University of Kyrenia Grand Library[General Collection]
Available
0
Continental Büyük Yemek Ansiklopedisi :
Çorbalar, Salatalar, Yahniler /
Sabah Yayınları,
TX725.T9 C66
University of Kyrenia Grand Library[General Collection] (2) Yeniboğaziçi Grand Library[General Collection] (1)
Available
0
Ebury all colour cookery collection :
over 600 double-tested recipes, each one illustrated in colour /
ISBN: 0091785901
Cresset,
1994.
TX724 .E28 1994
Yeniboğaziçi Grand Library[General Collection]
Available
0
The best 100 pasta dishes and sauces :
a fabulous collection of classic and contemporary pasta recipes.
ISBN: 0091878322
Ebury,
2000.
TX809.M17 | B47 2000
Yeniboğaziçi Grand Library[General Collection]
Available
0
Good Housekeeping complete book of pasta.
ISBN: 0091814022
Ebury Press,
1999..
TX809.M17 C665 1999
Yeniboğaziçi Grand Library[General Collection]
Available
0
Milliyet yemek kitabı :
Lezzetin anahtarı /
Milliyet,
1982.
TX725.T9 M55 1982
University of Kyrenia Grand Library[General Collection]
Available