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Guste Roy F

The 100 greatest New Orleans creole recipes / Roy F. Guste, Jr. - 1st Pelican ed. - Gretna, La. : Pelican Pub. Co., 1994. - x, 214 p. : ill. ; 24 cm.

Originally published: The 100 greatest dishes of Louisiana cookery. 1st ed. New York : Norton, c1988. Includes index.

ISBN: 1565540468

Subjects--Topical Terms:
Cookery American--Louisiana style
Cookery Creole
Cookery--Louisiana--New Orleans

LC Class. No.: TX715.2.L68

Dewey Class. No.: 641.5/9763