Discovering food / (Kayıt no. 4454)
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| 000 -LEADER | |
|---|---|
| fixed length control field | naa a22 7ar4500 |
| 005 - DATE AND TIME OF LATEST TRANSACTION | |
| control field | 19830319000000.0 |
| 008 - FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION | |
| fixed length control field | 050609| d |
| 001 - CONTROL NUMBER | |
| control field | 4599 |
| 040 ## - CATALOGING SOURCE | |
| Original cataloging agency | NEU |
| 010 ## - LIBRARY OF CONGRESS CONTROL NUMBER | |
| LC control number | 81070660 |
| 020 ## - INTERNATIONAL STANDARD BOOK NUMBER | |
| International Standard Book Number | 0870023691 |
| 042 ## - AUTHENTICATION CODE | |
| Authentication code | lcac |
| 050 00 - LIBRARY OF CONGRESS CALL NUMBER | |
| Classification number | TX663 |
| 082 00 - DEWEY DECIMAL CLASSIFICATION NUMBER | |
| Edition information | 19 |
| Classification number | 641.5 |
| 100 1# - MAIN ENTRY--PERSONAL NAME | |
| 9 (RLIN) | 154261 |
| Personal name | Kowtaluk, Helen. |
| 245 10 - TITLE STATEMENT | |
| Title | Discovering food / |
| Statement of responsibility, etc. | Helen Kowtaluk ; educational consultant, Ann McGill. |
| 250 ## - EDITION STATEMENT | |
| Edition statement | Rev. |
| 260 ## - PUBLICATION, DISTRIBUTION, ETC. | |
| Place of publication, distribution, etc. | Peoria, Ill. : |
| Name of publisher, distributor, etc. | Bennett Pub. Co., |
| Date of publication, distribution, etc. | c1982. |
| 300 ## - PHYSICAL DESCRIPTION | |
| Extent | 192 p. : |
| Other physical details | ill. (some col.) ; |
| Dimensions | 27 cm. |
| 500 ## - GENERAL NOTE | |
| General note | Includes index. |
| 504 ## - BIBLIOGRAPHY, ETC. NOTE | |
| Bibliography, etc. note | Bibliography: p. 188. |
| 520 ## - SUMMARY, ETC. | |
| Summary, etc. | A textbook of food preparation discussing such basics as meal planning, recipes, appliances, equipment, cooking techniques, and nutrition. |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Nutrition |
| 9 (RLIN) | 366899 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cookery |
| 9 (RLIN) | 118964 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food |
| 9 (RLIN) | 148987 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Nutrition |
| 9 (RLIN) | 366899 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Cookery |
| 9 (RLIN) | 118964 |
| 650 ## - SUBJECT ADDED ENTRY--TOPICAL TERM | |
| Topical term or geographic name entry element | Food |
| General subdivision | Juvenile literature |
| 9 (RLIN) | 144327 |
| 700 1# - ADDED ENTRY--PERSONAL NAME | |
| 9 (RLIN) | 154262 |
| Personal name | McGill, Ann. |
| 942 ## - ADDED ENTRY ELEMENTS (KOHA) | |
| Call number prefix | TX0000663K691982 |
| -- | 000002 |
| Koha item type | Book |
| Total checkouts | Full call number | Barcode | Koha item type | Lost status | Damaged status | Not for loan | Withdrawn status | Home library | Current library | Shelving location |
|---|---|---|---|---|---|---|---|---|---|---|
| 004411 | Book | NEU College Library | NEU College Library | General Collection | ||||||
| TX663 .K69 1982 | 1213544724 | Book | NEU Grand Library | NEU Grand Library | General Collection |