Recipes from pan cooked chicken dishes:  Around the world/ 

 - London:  IMP Ltd, 
 - 64 p. :  ill. ; 
<br/><br/> Inculudes index 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cookery
<br/><br/><label>LC Class. No.: </label>TX642