Handslip Carole <br/><br/>
Vegetarian cooking / 
edited by Carole Handslip. 
 - London :  Octopus Books,  1980. 
 - 92 p. :  ill. (some col.) ;  27 cm. 
<br/><br/> Includes index. 
<br/><br/><label>ISBN: </label>0706412842 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cookery Vegetables
<br/><br/><label>LC Class. No.: </label>TX801