Oexmann Mary Jean <br/><br/>
TAG :  a diabetic food system / 
Mary Joan Oexmann. 
 - 1st ed. 
 - New York :  W. Morrow,  1989. 
 - 190 p. ;  22 cm. 
<br/><br/> Includes index. 
<br/><br/><label>ISBN: </label>0688084583  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Diabetes--Diet therapy<br/>Diabetes--Nutritional aspects<br/>Food--Sugar content--Tables<br/>Food exchange lists
<br/><br/><label>LC Class. No.: </label>WK810 
<br/><br/><label>Dewey Class. No.: </label>616.4/620654