Lean, Michael E.J. <br/><br/>
Fox and Cameron's food science, nutrition & health / 
 Food science, nutrition & health. 
Michael E.J. Lean. 
 - 7th ed. / 
 - London :  New York :  Hodder Arnold ;  Distributed in the United States by Oxford University Press,  2006. 
 - x, 320 p. :  ill. ;  25 cm. 
<br/><br/> Previous ed.: published as Food science, nutrition and health. London: Edward Arnold, 1995. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>0340809485  
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutrition<br/>Food--Composition
<br/><br/><label>LC Class. No.: </label>QU145