Public health nutrition / 
edited on behalf of the Nutrition Society by Michael J. Gibney ... [et al.]. 
 - Oxford, UK ; Ames, Iowa :  Blackwell Science,  2006. 
 - xiv, 378 p. ;  28 cm. 
<br/><br/>Includes bibliographical references and index. 
<br/><br/><label>ISBN: </label>0632056274 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Nutritionally induced diseases<br/>Nutrition<br/>Public health
<br/><br/><label>LC Class. No.: </label>QU145 
<br/><br/><label>Dewey Class. No.: </label>616.3/9