Harrison Jim 1937

The raw and the cooked : adventures of a roving gourmand / Jim Harrison. - London : Atlantic, 2003. - 271 p. ; 20 cm.

Originally published: New York, N.Y. : Grove Press, 2001.

184354170X


Food writers--Biography--United States
Gastronomy
Harrison Jim 1937--Anecdotes

TX649.F5