Harrison Jim 1937
The raw and the cooked : adventures of a roving gourmand /
Jim Harrison.
- London : Atlantic, 2003.
- 271 p. ; 20 cm.
Originally published: New York, N.Y. : Grove Press, 2001.
184354170X
Food writers--Biography--United States
Gastronomy
Harrison Jim 1937--Anecdotes
TX649.F5