Christian Glynn <br/><br/>
Cheese and cheese-making /  [by] Glynn Christian. 

 - London :   Macdonald Educational,   1977. 
 - 96 p.  ill. (some col.), col. maps, ports. ;   21 cm. 
 - Macdonald guidelines .
<br/><br/> Includes index. 
<br/><br/>Bibliography: p. 91 
<br/><br/><label>ISBN: </label>0356060187 
<br/><br/><label>Subjects--Topical Terms: </label><br/>Cheesemaking
<br/><br/><label>LC Class. No.: </label>SF271