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You searched: |  Subject = Sanitation,  | 
Results: 24 found in 0.004 seconds

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▼Title ▲
▼Author▲
 Publisher Edition
▼Shelf▲
 At
0
Essentials of food safety and sanitation /
ISBN: 0131196596 		Pearson/Prenticeb Hall, 2005. TX911.3.S3 M38 2005 NEU Grand Library[General Collection] (1)
Withdrawn (1)
Under repair
1
Hygiene for management :
a text for food hygiene courses /
ISBN: 1871912601 		Highfield, 1997. WA 695 .S67 1997 NEU Grand Library[Medical Section]
Available
2
Food microbiology and hygiene /
ISBN: 0853343551 		Elsevier Applied Science Publishers ; 1985 QW 85 .H35 1985 NEU Grand Library[Medical Section]
Available
0
Control of hospital infection :
a practical handbook /
ISBN: 0412135302 		Chapman and Hall ; 1975. WX165 .C685 1975 NEU Grand Library[Medical Section]
Available
4
Food safety :
managing the HACCP process /
ISBN: 086612263X 		Educational Institute, American Hotel & Lodging Association, 2004. QU145 .C568 2004 NEU Grand Library[General Collection] (1)
NEU Grand Library[Medical Section] (1)
Available
5
The complete swimming pool reference /
ISBN: 157167523X 		Sagamore Pub., c2003. TH4763 .G75 2003 NEU Grand Library[General Collection]
Available
7
Food safety :
a guide to what you really need to know /
ISBN: 0813824826 		Iowa State University Press, 2000. TX911.3.S24 H46 2000 NEU Grand Library[General Collection]
Available
3
Hospital hygiene /
ISBN: 0713143193 		Arnold, 1978. WX165 .M453h 1978 NEU Grand Library[Medical Section]
Available
1
Hastane infeksiyonları /
ISBN: 9789756240304 		Güven Yayınevi, 2009. WX167 .H38 2009 NEU Grand Library[University Of Kyrenia]
Available
0
Gıda hijyeni ve sanitasyon /
ISBN: 9789944566056 		Sidas, 2015. TX911.3.S3 K233 2015 NEU Grand Library[General Collection]
Available
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