Publisher
Edition
At
1
Sağlık kürü :
NTV Yayınları,
2014.
QU145 .C4419 2014
NEU Grand Library[Medical Section] (2)
Available
3
Chemical and functional properties of food components /
CRC,
2007.
QU145 .C44 2007
NEU Grand Library[Medical Section]
Available
0
Chemical and functional properties of food lipids /
CRC Press,
2003.
QU145 .C48 2003
NEU Grand Library[Medical Section]
Available
0
Chemical migration and food contact materials /
CRC ;
2007.
QU145 .C517 2007
NEU Grand Library[Medical Section]
Available
4
Food safety :
Educational Institute, American Hotel & Lodging Association,
2004.
QU145 .C568 2004
NEU Grand Library[General Collection] (1)
Available
4
Food :
Royal Society of Chemistry,
1995.
QU145 .C69 1995
NEU Grand Library[Medical Section] (1)
Under repair
5
Eating for good health :
Readers Digest Association,
1995.
QU145 .E28 1995
-
-
2
Food safety and toxicity /
CRC Press,
1997.
QU145 .F568 1997
NEU Grand Library[Medical Section]
Available
0
Food chemical safety /
CRC Press/Woodhead Pub.,
2005.
QU145 .F57 2005
NEU Grand Library[Medical Section]
Available
0
Food polysaccharides and their applications /
CRC/Taylor & Francis,
2006.
QU145 .F66 2006
NEU Grand Library[Medical Section]
Available
