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You searched: |  Subject = Nutrition,  | 
Results: 794 found in 0.031 seconds

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▼Title ▲
▼Author▲
 Publisher Edition
▼Shelf▲
 At
4
Food lipids :
chemistry, nutrition, and biotechnology /
ISBN: 9781420046632 		CRC Press/Taylor & Francis Group, 2008 QU145 .F66 2008 NEU Grand Library[Medical Section]
Available
0
Food polysaccharides and their applications /
ISBN: 0824759222 		CRC/Taylor & Francis, 2006. QU145 .F66 2006 NEU Grand Library[Medical Section]
Available
0
Foods and your health /
Milliken Publishing Co., 1969. QU145 .F66 1969 NEU Grand Library[Medical Section]
Available
3
Food lipids :
chemistry, nutrition, and biotechnology /
ISBN: 0824707494 		M. Dekker, c2002. QU145 .F647 2002 NEU Grand Library[Medical Section]
Available
0
Food chemical safety /
ISBN: 1855734621 		CRC Press/Woodhead Pub., 2005. QU145 .F57 2005 NEU Grand Library[Medical Section]
Available
2
Food safety and toxicity /
ISBN: 0849394880 		CRC Press, 1997. QU145 .F568 1997 NEU Grand Library[Medical Section]
Available
1
Coconut cures :
preventing and treating common health problems with coconut /
ISBN: 0941599604 		Piccadilly Books, 2005. QU145 .F54 2005 NEU Grand Library[Medical Section] (2)
University of Kyrenia Grand Library[University Of Kyrenia] (1)
Available
0
Eat your heart out :
the fallacy of the healthy diet /
ISBN: 0333442024 		Macmillan, 1987. QU145 .F36 1987 NEU Grand Library[Medical Section]
Available
0
Evaluating dietary quality in diabetes by the Healthy Eating Index
Clın Lab Publication, 2013. QU145 .E93 2013 NEU Grand Library[Online electronic]
Available
0
Okul çağı ve spor yapan çocukların beslenmesi :
Sağlıklı beslenme ve aktif yaşam için öneriler /
ISBN: 9799759446139 		Ata Ofset, 2001. QU145 .E77 2001 NEU Grand Library[Medical Section]
Available
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